Please Select a Pickup Option
Wychwood Farmers’ Market, 600 Christie St, Saturdays 8am-1pm. Jan 9 + 23 confirmed so far. WYCHWOOD PICK UP – click here
Evergreen Brick Works Market, 550 Bayview Ave, Saturdays 8am-1pm, bi-weekly. Order by 9am FRIDAY for Saturday pick up. Jan 9+23, Feb 6+20, Mar 6+20 etc BRICKWORKS PICK UP – click here
The Pickup options below are run by the Toronto Farmers Market Collective, a group we have organised with since the start of the pandemic. Farmers and food producers collaborating to support each other and keep good food flowing to our community. You can pre-order from many vendors to pickup at the same location. farmersmarketcollective.ca
Saturdays 9am-12pm, bi-weekly. Pre-orders only by 9am FRIDAY for Saturday pickups. Jan 9+23, Feb 6+20, Mar 6+20 **These pickups run weekly, we are only here bi-weekly.
St Michael and All Angels Church PICK UP, 611 St. Clair Ave. You can also order from additional vendors for this location – https://delishkitch.ca/st-michaels-vendor-led-pick-up-guide/ ST MICHAEL PICK UP – click here
Jefferson PICK UP, 125 Jefferson Ave, Liberty Village. JEFFERSON PICK UP – click here
Northline PICK UP, Fisherfolk, 90 Northline Rd. 2pm-4pm NORTHLINE PICK UP – click here
Kombucha, Kvass, & Fire Tonic
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Kombucha Growlers$12.00 – $20.00
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Fire Tonic$12.00 – $44.00
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Kombucha, Pear Ginger Chamomile$5.50
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Kombucha, Blueberry Mint$5.50
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Kombucha, Jasmine Sour Cherry$5.50
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Kombucha, Jasmine Apple Lemon Balm$5.50
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Beet Kvass$5.50
Sauerkraut & Kimchi
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Ruby Sauerkraut$8.50 – $11.50
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Curtido Sauerkraut$8.50 – $11.50
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Classic Sauerkraut$8.50 – $11.50
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Seasonal Kimchi$10.50 – $13.50
Seasonal Pickles
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Mustard Carrot Coins$9.50
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Sour Cucumber Pickles$11.50
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Dill Carrot Sticks$9.50
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Sichuan Daikon$9.50
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Beet Turnips$9.50
Condiments & Brine
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Brine$5.50 – $10.00
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Fire Paste$10.00
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Roasted Eggplant Garlic Paste$10.00
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Meyer Lemon Garlic Paste$10.00
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Hot Sauce$7.50 – $20.00
Merch
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7oz APC glass$5.00
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SCOBY$20.00